A dry, easy-drinking, low alcohol, flavorful, roasty stout - a beer that you can drink a couple of pints of and it is not too much!
Recipe
64% Pale Malt
23% Flaked Barley
9% Roasted Barley
5% Blackprinz (debittered roasted barley)
0.9 oz Pacific Jade hops (13% AA), 60 minutes
Irish Moss
Nottingham yeast
Irish Stout
For the Beer Geeks
Original Gravity: 1.043
Final Gravity: 1.010
Alcohol by Vol: 4.4 %
Bitterness: 39.5 IBUs
Calories: 144 kcal/12oz
Color: 32 SRM
Mashed at 152F, Single Infusion, Batch Sparge
